If you’re looking for a comforting and flavourful Japanese dish, ochazuke—a delightful combination of rice and green tea broth—is a must-try in Klang Valley. This traditional meal offers a soothing experience, and several establishments in the area have put their unique spin on it. Why not try something different—you’ll never know until you try!
We’ve gathered some top spots for you to savour exceptional ochazuke in Klang Valley:
Shan Mu Café
Nestled in Taman Connaught, Cheras, Shan Mu Café offers a serene escape with its wabi-sabi-inspired interior, featuring rustic wooden furniture and a tranquil ambiance. Their standout dish is the Salmon Ochazuke, comprising cooked rice topped with poached salmon, bonito flakes, seaweed, a soft-boiled egg, and ikura (cured salmon roe). The ensemble is brought together with a pour of Japanese sencha, creating a harmonious blend of flavors. Beyond ochazuke, Shan Mu is renowned for its specialty coffee, with beans sourced from local and international roasteries. Their sourdough sandwiches, like the Kaya Coffee Butter and Chicken Nanban, are also crowd favorites.
Price: While specific pricing details for the Salmon Ochazuke are not readily available, you guys can expect a mid-range price point reflective of the quality and ambiance.
Image Credit: shanmu_cafe_cheras
Location: 28, Jalan Cerdik, Taman Connaught, 56000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Operation Time: 10pm to 7pm (Monday Closed)
Hello Summer
Located in the Maluri neighborhood of Cheras, Hello Summer presents a fusion of Hawaiian and Japanese cuisines. Their unique take on ochazuke features a poke bowl twist, combining cubes of salmon, tuna, cucumber, sweetcorn, and tomato atop rice. This vibrant mix is garnished with nori strips and accompanied by a pot of green tea, which you pour over the bowl to enjoy. The result is a refreshing and light meal that marries the best of both culinary traditions. The café also offers a variety of beverages, including the Grapes Melting—a jasmine tea mixed with fresh grapes and yogurt—and the Summer Yam, made from freshly mashed yam, milk, and yam boba.
Price: The Salmon Ochazuke is priced at RM30.70, while other variations like the Chicken Ochazuke and Plum Ochazuke are available at RM13.90 and RM10.70, respectively.
Image Credit: officialhellosummer
Location: 276, Jln Cheras, Maluri, 56100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Operation Time: 12pm to 5pm and 6pm to 9:30pm (Daily), Wednesday Closed
Chabashira Tea Roastery
Situated in Taman Paramount, Petaling Jaya, Chabashira Tea Roastery is a haven for tea enthusiasts. While primarily focused on offering an extensive selection of Japanese teas sourced from their Kyoto farm, the establishment provides a tranquil setting with its bamboo-cloaked zen garden. Visitors can indulge in beverages like the gyokuro latte, known for its seaweed-like nuances and sweet aftertaste. Accompany your drink with desserts such as the houjicha asairi chiffon cake or the ceremonial matcha cheesecake with hints of yuzu.
Price: The gyokuro latte is priced at RM15, while desserts like the houjicha asairi chiffon cake and matcha cheesecake cost RM14 each.
Image Credit: chabashira_tea_roastery
Location: 129, Jalan 20/7, Taman Paramount, 46300 Petaling Jaya, Selangor
Operation Time: 1pm to 10pm (Tuesday to Sunday)
TOGO
Located in Bukit Jalil, Togo is a Japanese-inspired café offering a variety of dishes and specialty beverages. Their Salmon Ochazuke features fresh salmon served over rice, complemented by a genmaicha kombu dashi broth, creating a harmonious blend of flavors. The café’s ambiance is playful and inviting, with comfortable seating options like furry bean bags and wide windows perfect for people-watching near Pavilion Bukit Jalil.
Price: While specific pricing details for the Salmon Ochazuke are not readily available, patrons can expect a mid-range price point reflective of the quality and ambiance.
Image Credit: togo.kl
Location: B-2-2, Signature 2, Jalan Bukit Jalil, Bukit Jalil, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Operation Time: 11am to 9pm (Daily), Wednesday Closed
Conclusion
Still wondering what to eat for lunch or dinner? Bored of your usual meals? With so many great spots serving ochazuke in Klang Valley, there’s always something new to try. Each establishment brings its own unique take on this comforting dish, from traditional recipes to modern interpretations.
Which spot will you visit first? Let us know your favourite by tagging us on Instagram (@citykaki.life) when you give them a try!
Also read: New Cafes & Restaurants in Klang Valley
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